Ingredients

  • 1/2 cup butter, melted
  • 1 teaspoon crushed red pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 gallon popped popcorn
  • 1/2 cup shredded Cheddar cheese

Directions

  1. In a small bowl, mix together butter, crushed red pepper, cumin and paprika.
  2. Place popcorn in a large bowl. Sprinkle with the butter mixture and Cheddar cheese. Toss until well mixed.

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